Coul Dining.

An evening of fine wining and dining.

A sumptuous dining event accompanied by the finest wines of Waterkloof at the exquisite Coul House Hotel.

Coul House Hotel is delighted to welcome Louis Boutinot of award winning biodynamic South African winery Waterkloof, to host a four course dinner with aperitif and matched wines for £55 per person.

The event will take place on Friday 2nd November – 6.30 pm for 7pm

To book your place for this dinner, please contact Coul House Hotel. directly

Telephone: 01997 421 487

email: stay@coulhouse.com